Showing posts with label ethics. Show all posts
Showing posts with label ethics. Show all posts

Saturday, February 9, 2013

WTF is Permaculture??

This is a question (although not always so colorfully phrased) comes up to practicing permaculturists often enough as to be a running gag; that awkward moment at any given dinner party when the permies look at each other with raised eyebrow to silently ask: who's gonna answer that question this time?

Googling (yes that's a word) 'what is permaculture' at the time of this writing yielded 5,222,000 or so results - you may have even heard of permaculture, described as anything from an idealist-hippie-lifestyle, to a survivalist-response-to-peak-oil-and-the-impending-collapse-of-industrial-civilization-as-we-know-it, to "Revolution Disguised as Gardening".

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Photo: from 'The Lexicon of Sustainability' PBS series & traveling art show.

Permaculturists themselves have described permaculture varyingly as:

  • an international social movement (and its regional extensions),
  • a worldview and theory of human-environment relations,
  • a design framework,
  • and/or a bundle of practices.

So.... WTF IS PERMACULTURE??

Very simply put:  Permaculture is a framework for sustainable design.

Bill Mollison, who coined the word permaculture, defines it on page one of 'Permaculture: A Designer's Manual' (his 576-page treatsie on the subject) thus:

Permaculture (permanent agriculture) is the conscious design and maintenance of agriculturally productive ecosystems which have the diversity, stability, and resilience of natural ecosystems.

Permaculture design is a system of assembling conceptual, material and strategic components in a pettern which functions to benefit life in all its forms.

Because permaculture offers a framework for the this type of design, may I suggest that this  framework can be adapted and applied towards designing resilient human systems of any kind. 

While permaculture was initially conceived of as a tool to design & redesign our agricultural & food production systems, permaculture practicioners quickly realized that you cannot address food systems without addressesing waste management, water, energy prodction, social & economic systems, conservation, cultural diversity, and many other areas affecting human & ecological well-being. 

We discovered that permaculture design can be a useful tool to help us design solutions for the challenges we face in sorts of different contexts, whether we be building tools or working to create healthy, resilient communities.

In over 30 years of putting permaculture design principles into action & practice - in practically every possible bioregional & cultural context around the world - at some point in their practice, permaculturists everywhere stumble into the same blinding flash of the obvious: that everything in the natural world is interconnected.

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The calling card of permaculture is good design - aka 'Uncommon common sense'.  Placing elements where they will create mutually beneficial relationships with other elements in your system, backing up your major functions, and patterning after natural systems are some of the design principles the permaculture designer will utilise to create a robust & effective design.

However, it is the ethical foundation which underpins the permaculture design approach that makes it so powerful as a design science.  In crafting a permaculture design, decisions are made through the ethical filter of: Care of Earth, Care of People, and Fair Share of Resources.

Every design decision made through a permacultural lens must pass through this filter : how does this decision take care of earth / people / steward our resources?  Utilizing this ethical filter acknowledges that the resources we have access to are nested within the biophysical limits of the ecosystems we live within, and that without respecting this fact, there are no people to care for, nor are there resources available to share.

It is perhaps this ethical filter which is the cause of so much confusion when it comes to defining permaculture; the power of these 3 simple ethical principles to frame & shape our decision-making (and therefore our worldview) can be deeply personal.

But that, my friends, is a topic for another post at another time.

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Matthew Lynch
Essays on permaculture
Honolulu, Hawaii

February 2013

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PS  For further reading, Toby Hemmenway (Field Director of the Permaculture Institute (USA) and best-selling author of Gaia's Garden) has posted a very well articulated essay exploring what exactly permaculture is, by starting with the question: 'What permaculture isn't'.

 

 

Thursday, August 23, 2012

Ethics (on Island Time)

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Photo: 9am at the classroom... but where are the students?

Day 1 of the Vanuatu PDC started promptly on island time (2pm vs the scheduled 9am), and we had a beautiful class discussion and exchange of cultural ethics & values to kick things off.

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Photo: English on the left, Bislama on the right.

English: Earth Care
Hawaiian: Malama A'ina
Bislama: Lukaotem Gud Kraon ('Look out 'em good ground')
Local Example: The traditional practice of slash-n-burn agriculture (where a garden plot is cleared from the forest by a controlled burn) has evolved from a cultural practice of working with what the landscape has to offer.  Once food crops were grown & harvested, a family would move on to clear & farm another plot, leaving the old one to fallow so that the jungle could reclaim it and replenish the nutrients taken from the land to grow those crops.  Only after the land had a chance to regenerate itself would it be farmed again, a practice which makes sense given the low populations supported by the land.

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Photo: Child on Dixson's Reef; wanting to create a better world for our children is fundamental human value which transcends all boundaries.

 English: People Care
Hawaiian: Aloha
Bislama: Lukaotem Gud Pipol ('Look out 'em good people')
Local Example: The islands' communities are interdependent with each other, and rely upon people looking after each other - each producing its own specialty matched to its lands (good fishing, or special varieties of yam, taro, banana, kava, etc) and trading its surplus with neighboring communities.  In this way a diverse, resilient network of community has been created which can adapt dynamically and respond creatively to challenges; especially useful in a land of seasonal cyclones and volcanic activity.

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Photo: Community bamboo woodlot outside of village at Dixson's Reef.

English: Resource Share
Hawaiian: Kapu
Bislama: Sherem Ol Samting / Tabu ('Share 'em all something / Taboo')
Local Example: Sharing of resources also means stewarding of the resources entrusted to you; this is done most effectively by setting limits to consumption, population & growth.  Tabu is one system used to to limit consumption by forbidding the use of an overtaxed resource to allow it to recover (e.g a reef ecosystem or wild harvest area); the practice of requiring marrying daughters to move to the communities of their spouses was used traditionally as a way to limit population growth within island communities.

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Photo: The balance between tradition & innovation / culture & change must be maintained if healthy culture is to keep evolving.  Without one or the other, culture (tradition) will become extinct.